Similarly in case of fructose, we have these anomers:
Questions can come on identifying the correct structure of glucose or fructose on the basis of the configuration of carbon atoms. Questions can also revolve around identifying the relevant anomeric structures and anomeric carbon.
How to approach
In order to approach such questions, you need to carefully observe the configuration of carbon atoms and the overall structure. On careful observation, you can easily identify the relevant anomers and answer all related questions.
Show questions to practice