0
You visited us 0 times! Enjoying our articles? Unlock Full Access!
Question

The reducing sugar is:
  1. sucrose
  2. cellulose
  3. starch
  4. glucose

A
glucose
B
sucrose
C
cellulose
D
starch
Solution
Verified by Toppr

All monosaccharides are reducing sugars and Glucose is a monosaccharide.

Option D is correct.

Was this answer helpful?
0
Similar Questions
Q1
Maltose is a reducing sugar, whereas sucrose is a non-reducing sugar.
View Solution
Q2
A non-reducing sugar ”A” hydrolysis to give two reducing monosaccharides. Sugar A is:
View Solution
Q3
The reducing sugar is:
View Solution
Q4
A non-reducing sugar ''A'' hydrolyses to give two reducing mono saccharides. Sugar A is :
View Solution
Q5
Reducing sugar can be differentiated from non reducing sugar as latter
View Solution