Question

Choose one state each from north, west, south, east and central India. For each of these, prepare a list of foods that are commonly consumed, highlighting any differences and similarities that you notice.

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Solution

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States List of Foods
  • Punab (North)
Makke ki roti, Sarason ka saag, Rajma-chawal, Dal-chapatis
  • Rahasthan (West)
Dalia, dal and Churma, Mama Kachori
  • KErala (South)
Rice and fish, Idli-Sambhar, Dosa, Dhokla
  • West Bengal (East)
Rice and fish
  • Madhya Pradesh (Central)
Dal-chapatis, chawal-dal

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