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Question

Fat can be separated from milk in a cream separator because of _____.
  1. Cohesive force
  2. Gravitational force
  3. Centrifugal force
  4. Centripetal force

A
Cohesive force
B
Centrifugal force
C
Centripetal force
D
Gravitational force
Solution
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Most modern plants use a separator to control the fat content of various products. A separator is a high-speed centrifuge that acts on the principle that cream or butterfat is lighter than other components in milk.Fat can be separated from milk in a cream separator because of Centrifugal forces.

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