Proteins differ from carbohydrates and lipids in that, they always contain nitrogen, carbon, hydrogen and oxygen.

Question

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Answer 1

Proteins differ from carbohydrates and lipids in that, they always contain nitrogen, carbon, hydrogen and oxygen. This is so because protein is formed of amino acids linked together by peptide bonds. Amino acids contain a central carbon atom with a hydrogen, amine and carboxylic group, and one functional group.
So, the given statement is true.

Answer 2

Proteins differ from carbohydrates and lipids in that, they always contain nitrogen, carbon, hydrogen and oxygen. This is so because protein is formed of amino acids linked together by peptide bonds. Amino acids contain a central carbon atom with a hydrogen, amine and carboxylic group, and one functional group.

So, the given statement is true.

Proteins differ from carbohydrates and lipids in that, they always contain nitrogen, carbon, hydrogen and oxygen.

True

False

Amino acids contain the elements carbon, hydrogen, oxygen and _________.

Name one element invariably found in proteins but not in all carbohydrates and lipids.

What are proteins?

Nitrogen is a component of

Revise with Concepts

Proteins