0
You visited us 0 times! Enjoying our articles? Unlock Full Access!
Question

The food labels given below give information about $$2$$ types of soup: cream of tomato and sweet corn. Use these labels to answer the given question. (All the serving are based on a $$2000$$ calorie diet.)
Find the increase per cent of sugar consumed if cream of tomato soup is chosen over sweet corn soup.

Solution
Verified by Toppr

The increase percent of sugar consumed
$$11\ g-5\ g=6\ g$$
So, increased percentage $$=\dfrac{6}{5}\times 100=\dfrac{600}{5}=120\%$$

Was this answer helpful?
0
Similar Questions
Q1

Question 106(iii)

The food table is given below information about 2 types of soup cream of tomato and sweet corn. Use these lables to answer the given questions. (all the serving are based on a 2000 calories diet.)
Find the increase per cent of sugar consumed, if cream of tomato soup is chosen over sweet corn soup.


View Solution
Q2

Question 106(iii)

The food table is given below information about 2 types of soup cream of tomato and sweet corn. Use these lables to answer the given questions. (all the serving are based on a 2000 calories diet.)
Find the increase per cent of sugar consumed, if cream of tomato soup is chosen over sweet corn soup.

View Solution
Q3

Question 106(iv)

The food table is given below information about 2 types of soup cream of tomato and sweet corn. Use these lables to answer the given questions. (all the serving are based on a 2000 calories diet.)
Calculate ratio of calories from fat in sweet corn soup to the calories from fat in cream of tomato soup.


View Solution
Q4

Question 106(iv)

The food table is given below information about 2 types of soup cream of tomato and sweet corn. Use these lables to answer the given questions. (all the serving are based on a 2000 calories diet.)
Calculate ratio of calories from fat in sweet corn soup to the calories from fat in cream of tomato soup.

View Solution
Q5

Question 106(i)

The food table is given below information about 2 types of soup cream of tomato and sweet corn. Use these lables to answer the given questions. (all the serving are based on a 2000 calories diet.)
Which can be measured more accurately the total amount of fat in cream of tomato soup or the total amount of fat in sweet corn soup ? Explain.


View Solution