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The inversion of cane sugar proceeds with half-life of 500 minute at pH 5 for any concentration of sugar. However if pH = 6, the half-life changes to 50 minute. The rate law expression for the sugar inversion can be written as (A) r = K[sugar)? [H]® (B) r = K[sugar)' [H*]° (C) r =K[sugar] [H] (D) r =K[sugar)" [H

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