Question

Vinegar is a:

A

5-8% solution of acetic acid in water

B

25-30% solution of acetic acid in water

C

40-45% solution of acetic acid in water

D

45-50% solution of acetic acid in water

Medium
Solution
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Correct option is A)

Vinegar is a liquid containing acetic acid and water. This acetic acid is produced by the fermentation of ethanol by acetic acid bacteria. It is mainly used as a cooking ingredient. It is a 5-8% solution of acetic acid in water and most easily available mild acid.

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