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Question

Which one given below is a non-reducing sugar?
  1. Lactose
  2. Glucose
  3. Maltose
  4. Sucrose

A
Glucose
B
Maltose
C
Lactose
D
Sucrose
Solution
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Sucrose is the non-reducing sugar. The linkage between the glucose and fructose units in sucrose, which involves aldehyde and ketone groups, is responsible for the inability of sucrose to act as a reducing sugar.

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