CBSE Class 6 Science Chapter 1 – Food: Where Does It Come From? Revision Notes
In this chapter, we will be studying a variety of food eaten by us at different times. Also, we will know the ingredients required to prepare them. Moreover, we will learn about the sources of different food ingredients. Plants provide grains, cereals, vegetables, and fruits. Animals provide milk, meat products, and eggs. Also, we will gain knowledge about the plant parts and animal products which can be taken as food. It provides knowledge that some plants have two or more edible (eatable) parts. We can also use the seeds of mustard plants as oil. Moreover, Beehive provides us with honey. You can download Class 6 Science Chapter 1 Notes in this article.
Furthermore, we will be learning about herbivores, carnivores, and herbivores at the end of the lesson. The lesson also consists of various tables depicting information plant parts used as food, several animals and their food and whether they will be classified as herbivores, carnivores and omnivores.
Sub-Topics Covered Under Food: Where Does It Come From?
- Sources of Food: This topic teaches us about the sources of different food ingredients. We receive grains, cereals, vegetables and fruits from plants. Moreover, milk, meat products, and eggs, etc. are provided to us by the animals. Some plants consist of two or more edible or eatable parts. We get oil from the seeds of mustard plants, honey from a beehive, etc. However, this topic also focuses on the fact that unknown plants should not be tasted. It is because they could be poisonous which is essential to know.
CBSE Class 6 Science Chapter 1 – Food: Where Does It Come From? Revision Notes – Free PDF Download
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